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Mulch ado about composting

U-M is working to shrink the amount of waste it sends to landfills by 40 percent by 2025. Its pre-consumer food waste composting program is transforming vegetative food waste from campus dining halls into organic matter that can be used as soil amendment or fertilizer. In 2011 alone, the program transformed 126 tons of food waste into compost.

More features

Mulch ado about composting
Beyond the classroom
Blade runner
Getting the scoop
Power to the professors
Mowing down the competition
Smooth operators
  • Mulch ado about composting
  • Beyond the classroom
  • Blade runner
  • Getting the scoop
  • Power to the professors
  • Mowing down the competition
  • Smooth operators

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